Acupuncture
for Diabetes
It is estimated that 20.8 million men, women and children in the
United States have diabetes. The cause of diabetes continues to be a
mystery, although both genetics and environmental factors such as
obesity and lack of exercise appear to play roles.
In order
to manage this condition, it is essential for people with diabetes
to make healthy lifestyle choices in diet, exercise, and other
health habits. Another important factor when treating diabetes is
creating a support team of health care professionals. This support
team may include your primary doctor, an eye doctor, nurses, a
dietitian, and a licensed acupuncturist
Diabetes according
to Traditional Chinese Medicine
According to Traditional
Chinese Medicine, diabetes is caused by an imbalance of the cyclical
flow of Qi within the meridians and organ systems. This particular
imbalance produces heat that depletes the body’s fluids and Qi
causing symptoms such as fatigue, thirst, excessive urination, and
blurry vision.
In treating diabetes, Oriental medicine offers
a way to address each patient individually to eliminate the symptoms
associated with diabetes and reduce the need for insulin. The
practitioner may choose to use a variety of techniques during
treatment including acupuncture, Chinese herbal medicine, bodywork,
lifestyle/dietary recommendations and energetic exercises. The
treatment for diabetes will focus on regulating the circulation of
blood and Qi and balancing the organ systems to improve pancreatic
function and address internal heat and the depletion of
fluids.
When treating diabetes, acupuncture and Oriental
medicine can assist the body to regain its normal healthy
functioning. Add acupuncture and Chinese medicine to your arsenal
when fighting diabetes!
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Peripheral
Neuropathy
For some people it is experienced as the uncomfortable sensation
of "pins and needles" or burning pain (especially at night) of their
hands or feet. Others may suffer even more extreme symptoms such as
muscle wasting, paralysis, or organ or gland dysfunction. With more
than 100 types of peripheral neuropathies in existence, each with
its own characteristic set of symptoms, pattern of development, and
prognosis, the symptoms can vary as much as the cause. Nevertheless,
Peripheral Neuropathy is a condition that can be treated with
Acupuncture and Oriental Medicine.
How does acupuncture
treat peripheral neuropathy?
Traditional Chinese medicine
teaches that Peripheral neuropathy is due to dampness moving to the
limbs, where it obstructs the flow of Qi (energy) and Blood within
them. The treatment is twofold, to treat the underlying factor that
is causing this dampness to accumulate and to directly facilitate
the circulation of Qi and Blood in the affected area. By improving
the circulation, the nerve tissues of the affected area can be
nourished to repair the nerve functions and reduce
pain.
Peripheral neuropathy is a symptom for many different
patterns of disharmony within the body. Oriental Medicine aims to
treat each individual uniquely depending on what caused the
neuropathy and how it manifests. In addition to acupuncture, other
methods such as transcutaneous electronic nerve stimulation (TENS),
which uses small amounts of electricity to block pain signals,
cutaneous acupuncture, herbal and physical therapy may be combined
to achieve faster results.
Your acupuncturist may do an
interview and ask questions about how, what, where and when you feel
pain, perspire, sleep, eat, drink and exercise, to name a few. The
practitioner may also feel the pulse and observing the tongue. This
interview and physical examination will help create a clear picture
on which your practitioners can create a treatment plan specifically
for you.
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In
This Issue
Acupuncture
for Diabetes Peripheral Neuropathy The Diabetes
Point Ginseng for Blood Sugar
The
Diabetes Point
Acupuncture
points used to treat diabetes are all over the body and on several
meridians. An acupuncture point on the back, called
'Yishu' (located on the back, lateral to thoracic vertebrae
8) is often used and has proven effective in recent studies
published by the Journal of Traditional Chinese Medicine for
controlling the function of the pancreas and blood sugar levels in
diabetic patients.
Ginseng
for Blood Sugar
Researchers have found that taking American ginseng before a meal
reduces blood sugar in people both with and without diabetes. The
study appears in the Archives of Internal Medicine.
Study
participants, both diabetic (Type 2) and non-diabetic, consumed
capsules containing three grams of American ginseng either 40
minutes before or during a glucose test meal. Those who took the
ginseng capsules experienced a 20 per cent reduction in blood sugar
levels compared to when they took placebo capsules.
The use
of herbals in North America has increased dramatically over the last
decade and ginseng is one of the most widely-used herbs worldwide.
There are several types, including American, Chinese, Japanese and
Siberian. For the last 2000 years of Chinese traditional medicine,
ginseng has been used as a tonic with supposed curative, restorative
and aphrodisiac properties. |